Sunday, November 11, 2012

What's For Dinner?

A whole lot of elk. Way to go, honey!
 


2 comments:

Carolyn said...

Wow! I think that might win an award.

Denise Clason said...

What? And whoa! How do they get that thinghome? Never mind, I don't want to think about it. I have trouble cutting up chicken breasts. Pat brought home rabbit from his brothers home one year and I just couldn't eat it...

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